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Title: Chicken Deluxe
Categories: Entree Poultry
Yield: 1 Servings
| 8 | Boneless chicken breasts | |
| 1/2 | lb | Sliced bacon |
| 8 | oz | Cream cheese |
| Freeze dried chives | ||
| Garlic powder | ||
| 1 | cn | Cheddar cheese soup |
| 8 | oz | Cheddar cheese; grated |
| 1/2 | c | Milk |
With meat tenderizer, pound chicken breasts. Place 1-TBSP. cream cheese in center of breast, sprinkle with a pinch of garlic powder & 1 tsp. chives. Fold over & wrap with 1/2 strip of bacon. Place in glass baking dish, seam side down. Bake at 350* for 35 minutes.
Sauce: Mix cheddar cheese soup, grated cheddar & milk. Pour over chicken & continue to bake for another 35 minutes. Sauce is also great over rice.
Per serving (excluding unknown items): 1780 Calories; 158g Fat (79% calories from fat); 78g Protein; 15g Carbohydrate; 503mg Cholesterol; 2137 mg Sodium
NOTES : chicken, main dish Posted to MM-Recipes Digest V4 #7 by Dianne
Weinsaft Recipe by: Ford New Holland Magazine
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